The company was opened in 2010 under the motto "Globalization of Korean traditional cuisine", in Andong city, Gyeongsangbuk-do, with a long history and traditions.
We develop and produce recipes of kimchi and other traditional Korean dishes adapted to local consumers from Europe, the Middle East, Asia and North America.
We also develop, produce and export citrus products, black garlic and sauces that meet local trends.
Passing through the corona pendemic era, we have achieved 1 million dollars in exports and annually achieve sales growth of more than 30%.
Our business goal is to introduce premium Korean Food with our special technology to 'The World Food Market'.
We are trying our best to supply premium quality, as well as safety and well-being products to our customers at all time.
FoodBerry Co., Ltd. will make every effort to let all global village people enjoy a delicious Korean Food.